Appetizers
- New England Clam Chowder
- cup 4 bowl 5
- Soup du Jour
- cup 4 bowl 5
- Sliders (4) - 9 Corporate Dozen (14)- 30
- Miniature Cheeseburgers served with pickles and tomatoes
- Nachos Grande - 10
- Tortilla Chips topped with Jack & cheddar, and Chicken
Served with Salsa, Tomatoes, Black Olives,
jalapeno Peppers ,Sour Cream and guacamole on the side - Fried Calamari - 11
- Calamari tossed in Asian chili dressing and fresh scallions
- Hummus - 8
- Plain Hummus, served with oven-baked pita chips,
- carrots, cucumbers and grape tomatoes
- Tuna Tartare* - 12
- Fresh Marinated Sesame Tuna with Wanton Chips and Wasabi
- Chicken Quesadilla - 10
- Jack & CHedder cheese, roasted red peppers, grilled onions and
- chicken in a flour tortilla, served with a side of sour cream and guacamole
- Loaded French Fries - 7
- Crispy French fries topped with jack & chedder cheese,
- chives, bacon and sour cream
